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Week 3
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Chimichurri Mahi Mahi over sautéed Vegetables
$
12.50
Select
Garlic Lime Shrimp with Green Beans and Scalloped Sweet Potatoes
$
12.50
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Grilled Organic Chicken with Roasted Squash and Edamame
$
12.50
Select
Lemon Pepper Salmon and Quinoa Pilaf
$
12.50
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Mexican Cilantro brown rice bowl With Chicken
$
12.50
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Mushroom Chickpea and Broccoli Frittata
$
12.50
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Our Israeli Salad with Grilled Chicken
$
12.50
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Quinoa Falafel Burger with our Chef Chop Salad
$
12.50
Select
Sesame Miso Noodle Bowl with Steak and Vegetables
$
12.50
Select
Supercharge Meals – Week 3
$
125.00
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Turkey Burger with Supercharged Lentil Stew
$
12.50
Select